Showing posts with label adanna. Show all posts
Showing posts with label adanna. Show all posts

Saturday, December 28, 2013

A Pie As Lovely As a Poem


Christmas is over for this year. I’m not a big Christmas fan. Sorry. The shopping is awful. I never feel like I’ve selected the right gifts or enough of them. The house decorating feels onerous. And most Christmas music, for some reason, just makes me sad. Then I always feel like a bit of a freak because I'm not just loving the holiday season.

But this year went well and the holiday was lovely. I did almost all of my shopping online and I reduced the number of gifts given. We opted not to put up a tree since we weren’t having anyone over to see it. Instead, we just put up a little fake tree on the fireplace stoop. I didn’t listen to much Christmas music.

My daughter had us over for dinner along with my brother and sister-in-law from North Carolina, their single son, their married son and wife and two-year-old boy, and one of my sons. My daughter, who is just the most fabulous daughter ever, made an amazing dinner—filet prepared as a roast and served with mustard and horseradish sauce, sides of potatoes au gratin (not from some crummy mix but made from scratch!), roasted carrots, roasted broccoli, salad, and homemade popovers. I contributed a pimento dip with crackers and artichoke squares for the hors-d’oeuvres and two desserts—boccone dolce and peppermint chiffon pie in a chocolate krispy crust. Both desserts were quite spectacular, if I do say so myself.

Chocolate Peppermint Chiffon Pie
 This is the very last piece of the pie which I intend to eat tonight. This looked even more delicious on Christmas when I made it. The chiffon has now settled just a bit.  Hungry? Okay, here's the recipe:


A few tips: Make the shell first and put it in the fridge. In fact, it can be made hours ahead. For the chiffon filling, use the candies that are round and white with red stripes. Candy canes will also do. Crush in a processor. When you are heating the first six ingredients, take your time. The gelatin must be completely dissolved or the chiffon will not hold together as it should and you'll get some little jelly-like lumps. No fear, though, it will still be delicious. Finally, the egg whites and the heavy cream must be beaten until stiff. Otherwise, all is in vain.

Now I’d like you to write a poem about pie or some other tasty dish. Why? Because I’m co-editor of the upcoming Food and Women issue of Adanna Literary Journal. The submission period is open from now until February 1. Check the guidelines here. And then please follow them. (I know that sounds snippy, but it’s amazing how many people just ignore the guidelines and that usually means more work at the receiving end—unnecessary, annoying work. And you don’t want cranky readers, do you?) We are not reading anonymously, so be sure to include your contact information on each page of your submission.

Now get out your pen and get cooking.


Monday, November 28, 2011

What I Learned As an Editor


Recently I served as Guest Editor for the inaugural issue of Adanna, a new print journal. The doors opened for submissions on January 31 and closed on April 30, so I had 3 full months of reading and selecting poems, short stories, essays, and book reviews. I'd like to now share some of my thoughts and observations about the experience.

1. It's a lot of work! If I'd just been doing the poetry, it would, of course, have been less, but this experience gave me a heightened appreciation for the silent work that editors do to put out a journal. Editors do a ton of work. It's easy to get angry at them. But don't forget to be grateful.

2. A significant number of contributors do not follow the guidelines. Ours were very clear. We asked for no more than 6 poems, we asked that contact information appear on each submitted piece, that prose be one piece only and no longer than 2000 words, that the submission arrive as one file. Here's some of what I received:
       • from one poet, 96 poems. No joke. Then she sent an additional 6. After I sent a rejection note, she sent 6 more.
       • several prose writers sent as many as 3 pieces. Sorry, but that's just an imposition on the editor's time.
       • one prose writer sent a piece that was close to 9000 words. When I wrote and said I could not read her piece as it was far in excess of our maximum, she replied that I should select my favorite 2000 words. When I said that wasn't the way it works, she replied that she didn't want to live in my world. Good. I don't want her there either.
       • far too many poets sent 6 files instead of 1. When I sent them back, I was asked to provide instructions on how to create a single file. I was nice about it and did so, but really, if you don't know how to do that, maybe you're not ready to submit?
       • far too many authors put their contact information in the email but not on the submission. Now somebody had to do that so we could keep track of what belonged to whom. I don't think that somebody should be the editor. I was nice the first few times, then started just returning with a note to review the guidelines.
       • a number of poets sent only one poem. Why would anyone do that? An editor wants choice. Side note: not one of those poems was accepted. Maybe there just weren't any others to send?
       • a number of authors sent a pdf although we specifically asked that authors not do so. Why not? Because if we wanted the piece, we needed to be able to make edits.

3. It's really not a good idea to submit to editors you know personally. The hardest part of my job was saying no to people I know. We received many submissions from NJ poets, but because the journal is both national and international, I could take just a limited number of pieces by NJ poets.

4. There are many reasons for a rejection. I've read that before, but now I know it's really true. I sent out acceptances on a rolling admissions basis. So if I'd early on accepted a poem about Alzheimer's, one that arrived later, no matter how good, wasn't going to get in.

5. If you know that the journal accepts on a rolling admissions basis, it's a good idea to send early in the submission period. (See #4) Towards the end of the reading period, long pieces just weren't going to get in as we were running out of available pages.

6. Mistakes happen. Even with a good system and great care and the utmost respect for the contributors, an occasional mistake will happen. We had submissions from approximately 450 writers, most with multiple pieces. 
      • And yet we almost omitted two accepted poems from the journal. Something went awry at the layout end. Fortunately, because I had a system which included a checklist, I spotted the omissions in time to rectify.   
      • We also somehow lost an entire submission. Submissions went to the editor and from her to me. Somehow this one vaporized. We became aware of it only when the poet withdrew one poem. By then, however, it was too late to consider the others as the journal was already in production. All we could do was apologize.
      • We were scrupulous about notifications, and yet we missed one. I hear writers complain a lot about a journal's failure to respond. I agree that that is unforgivable—if it's just laziness. But if it's a genuine mistake, please understand and forgive. Then try again.

7. If the guidelines ask for a bio, be sure to include one (and adhere to the length asked for). Do not tell the editor to go to your website to find the information. Won't happen.

8. Send your best work, work you'd be proud to have published. We received some submissions from poets whose work we knew and admired. But what a disappointment to discover that they'd sent inferior work. I wondered if these poets didn't want to risk sending their first team work to a new journal. Okay, but then it's better not to send at all. Wait until you've seen the first issue and decide if you'd like to be in the second issue. As this was a first issue, it was very very important to us to select work that would set a high standard.

9. Format your work correctly. It's so annoying to get work with weird margins. Stick to the one inch rule. And it really surprised me to see how many writers are still inserting two spaces after a period. That practice has gone the way of the dodo bird. With the advent of word processors, the rule became one space. Using two spaces dates you as someone who learned how to type on a typewriter. Now this might seem really petty, but each one of those extra spaces has to be deleted by somebody. Let that somebody be you, the writer.

10. Putting out a print journal is truly a labor of love. There's no money to be made. Think of the print journals that have gone out of business. Think of the ones that have converted to online formats. Then support the print journals that give us paper pages for our work. If we want them to continue, we need to support them. If you can't afford author copies, perhaps you could recommend the journal to your library, to your students, your friends. Mention your appearance in the journal on your blog, at Facebook, and via other social networks. Help spread the word.

Monday, July 4, 2011

Adanna Launch Reading: The Movie

The launch reading for Adanna Literary Journal was held on Sunday, June 26, 2011, at The Fieldhouse Pub in Fairfield, NJ. I previously wrote about the success of the reading and how much fun it was. Now I've made a video from the photos that were taken. Please enjoy! And then be sure to get your hands on a copy of the first issue. It can be ordered at the Adanna Website. (When you begin the video, find the 360p at bottom right of screen, next to the plus sign. Switch that to 720p for a better picture.)

Thursday, June 30, 2011

Adanna's Launch Reading

The launch reading for Adanna was held this past Sunday, June 26, at The Fieldhouse Pub in Fairfield, NJ. Although the contributors for the first issue cover the globe, we were able to get 11 of them to participate in the reading and celebration. Pam Bernard came all the way from New Hampshire while Maryanne Hannon and Laura Whalen came from NY State. Editor Christine Redman-Waldeyer and I, the Guest Editor, sent out tons of invitations. Then we hoped hard that we'd get a good turnout.

And we did! The turnout was wonderful. People just kept coming. Christine brought fruit and crackers and cheese. The journals were given to the poets and sold to audience members. The support was fantastic as was the whole event.

Each poet read his or her poem from the journal and then one other of choice. Christine closed the reading with a few poems by contributors who could not join us and with an excerpt from an amazing short story by Colleen Harris. Throughout the reading there were lovely sighs of approval and pleasure as well as thunderous applause. Then we spent some time socializing and finished the day with 14 of us going upstairs for dinner together. A perfect way to end a great day.

Serving as Guest Editor for this first issue was a complete pleasure. I learned a lot from the experience and am hugely proud of the work we selected for the issue. I hope that Adanna has much success in the future. I salute Christine for having the courage and determination to create a new print journal and for focusing on women while still extending a warm welcome to male contributors.

Be sure to check the Adanna website for information about the love poem contest. And while you're there, be sure to order the journal if you haven't already.

Christine Redman-Waldeyer

Our bountiful table
The audience assembles

The poets: Jessica de Koninck, Adele Kenny, Madeline Tiger, Pam Bernard, me, Christine Redman-Waldeyer, Jim O'Rourke, Laura Whalen, Maryanne Hannan. Missing but present for the reading: Maria Mazziotti Gillan and Michelle Lerner

What a lovely surprise!
Christine and I share a nice hug after she presented me with these gorgeous flowers

Monday, June 20, 2011

Tuesday, May 24, 2011

Adanna: Last Chance for Pre-Publication Discount


The first issue of Adanna is coming soon! Editor Christine Redman-Waldeyer expects to have the journal ready for mailing in June. She is offering the half-off price of $5 until May 31. That includes shipping and handling. After that, the price will be $10 per copy which is still a great bargain. Click HERE to order. You can use PayPal or snail mail.

Submissions have now closed. The list of contributors—and it's an impressive list—is available at the website. We have a total of 59 contributors who represent many states in the US as well as several other countries. The journal will include poetry, short stories, non-fiction pieces, and one book review.

Christine and I are thrilled with the work in this first issue. We thank everyone who submitted.

Thursday, April 14, 2011

Good Deal from Adanna


I previously posted the Call for Submissions from Adanna, a new print journal with a focus on women. I have the privilege of being Guest Editor for the first issue, which editor Christine Redman-Waldeyer anticipates running off the press sometime around June. It's going to be a terrific first issue. Although submissions remain open until April 30, I can tell you that we already have work from all across the US and from several other countries. We have poetry, short fiction, and creative non-fiction. Most of the work is from women, but we also have work from at least three men. We have work from some very established authors who have several books out and multiple honors. We have work from some authors at the beginning of very promising careers as writers.

See our News page for some exciting news about Robin Lim, a contributor from Indonesia. You'll see why we're so proud to have Robin with us.

Right now we also have a fantastic offer on the purchase price of the first issue. Christine is offering half-price to those who order by May 31. That means you can now order the issue for only $5.00! That price includes free shipping and postage. Please see the Purchase page at the website to order via PayPal. After May 31, the price per copy will be $10 (still a bargain).

If you prefer, you may mail your check and order:
ADANNA
P.O. Box 547
Manasquan, NJ 08736

If you're on Facebook, please friend us there.

Friday, February 4, 2011

Adanna: Call for Submissions


 A new print journal is about to enter the literary world. It's called Adanna, a name of Nigerian origin, pronounced a-DAN-a, and defined as “her father’s daughter.” As the name indicates, this journal is dedicated to women. Work appearing in the journal will in some way reflect women's issues and celebrate womanhood. However, it is not exclusive; men are welcome to contribute their thoughts about women today. As the bright red cover suggests, we hope for a lively, passionate journal.

Adanna: A Journal for Women, about Women will be an annual perfect bound print book publication, first issue Summer 2011.

Editor: Christine Redman-Waldeyer
Guest Editor: Diane Lockward

I am delighted and honored to be serving as Guest Editor for this new journal. Check out the guidelines here and consider submitting some of your work.

CALL FOR SUBMISSIONS

The reading period for this first issue begins on January 31 and closes April 30. Please send your submissions to adannajournal@yahoo.com
  • Adanna accepts poetry, short stories, essays, and reviews of books and visual arts.
  • We welcome both National and International submissions in English. 
  • Please submit only unpublished pieces, 3-6 at a time.
  • Submissions should be one file in one attachment. 
  • Include your name in the header of each page along with current contact information including e-mail and phone number. 
  • Simultaneous submissions accepted. 
  • Please notify us as soon as possible of any accepted work. 
  • For works accepted, the author will receive a free complimentary copy.
Visit the Adanna Website   

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